
10/12 months – half
wheel
Semi-fat hard cheese which is cooked and ripened slowly.
It is produced by curdling the milk of cows who are fed on green and dried forages.
| weight | shelf life days | box pc |
| 20kg | 365 | 1 |
| Price |
| ¥77,000 |

10/12 months – half
wheel
Semi-fat hard cheese which is cooked and ripened slowly.
It is produced by curdling the milk of cows who are fed on green and dried forages.
| weight | shelf life days | box pc |
| 20kg | 365 | 1 |
| Price |
| ¥77,000 |